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From Delfina residency to Tate solo show
Artist duo Cooking Sections trace the imperial and postcolonial food systems behind this 'gastronomic paradox'
On a practice centring Black female subjectivities and offering a Black futurity
On a duo whose friendly yet subversive humour ingeniously confronts colonial pasts and presents
Northeastern as a statement of resistance
Excerpt from 'A Selective Guide to the V&A’s South Asian Collection'
Chris Fite-Wassilak explores memory and authenticity through his experiences of two cheeses
