5 July 2019

In the spring of 2019, Delfina Foundation ran its fourth season of the recurrent Politics of Food thematic programme. Through an exhibition, residencies, talks, workshops, dinners, performances and presentations, we investigated ideas responding to the changing environment of food production.

Browse the photos to get a taste of these activities, and see below for other outputs including podcasts and videos.

Related Content

Asunción Molinos Gordo: Accumulation by Dispossession

On the exhibition that formed part of our fourth season of Politics of Food


Delfina Presents: Marta Fernández Calvo

Uncovering and celebrating food histories and their legacies


Food Regimes

Exploring the problems inherent in the current global food system


Activating the Alternatives

Discussing research into socio-spatial transformations in Ecuador